This fun S’mores Yogurt Bark is a tasty treat that combines creamy yogurt, crunchy graham crackers, and sweet chocolate. It’s like a campfire classic, but without the smoke!
I love how easy it is to whip up! Just spread yogurt, sprinkle the goodies on top, freeze, and break it into pieces. Perfect for a sweet snack or dessert that won’t melt your marshmallow heart! 😊
Key Ingredients & Substitutions
Greek Yogurt: Greek yogurt is perfect for this dessert because of its creamy texture. If you’re looking for a lighter option, you can use regular yogurt or even dairy-free yogurt alternatives like coconut or almond yogurt.
Honey or Maple Syrup: This is optional, but it adds a nice sweetness. If you’re vegan, stick with maple syrup. For a sugar-free option, consider using stevia or another sugar substitute.
Mini Marshmallows: The classic choice! If you prefer a healthier option, try using chopped dates or dried fruit for sweetness and a chewy texture.
Chocolate Chips: Semi-sweet chocolate is great, but you can swap in dark chocolate for a richer flavor or milk chocolate for a sweeter bite. If you need a dairy-free option, look for dairy-free chocolate chips.
Graham Crackers: Crushed graham crackers give that traditional s’mores flavor. You can also use crushed digestive biscuits, or for gluten-free folks, try gluten-free graham crackers or oats!
How Do I Spread Yogurt Evenly for the Perfect Bark?
Getting an even layer of yogurt is key to a lovely bark. Here’s how to do it right:
- Use a silicone spatula or the back of a spoon to spread yogurt smoothly over the parchment. Start in the center and work your way outwards.
- Aim for about 1/4 inch thick, as this gives enough structure for the toppings without being too thick.
- Take your time spreading; a little effort goes a long way for even freezing!
S’mores Yogurt Bark
Ingredients You’ll Need:
- 2 cups Greek yogurt (vanilla or plain)
- 2 tbsp honey or maple syrup (optional for sweetness)
- 1 cup mini marshmallows
- 1 cup chocolate chips (semi-sweet or milk chocolate)
- 1 cup crushed graham crackers
- Sea salt, for sprinkling (optional)
How Much Time Will You Need?
This recipe takes about 15 minutes to prepare, plus 3-4 hours in the freezer to firm up. In no time, you’ll have a delicious treat waiting for you!
Step-by-Step Instructions:
1. Prepare the Yogurt Mixture:
In a mixing bowl, combine the Greek yogurt and honey or maple syrup (if using). Stir until everything is smooth and well-mixed. This will give your yogurt a slightly sweet and delicious flavor.
2. Set Up Your Baking Sheet:
Line a baking sheet or tray with parchment paper. This will prevent the yogurt from sticking and make it easy to remove once frozen. Make sure the paper hangs over the edges a bit so you can lift out your bark later!
3. Spread the Yogurt:
Pour your yogurt mixture onto the parchment paper. Using a spatula or the back of a spoon, spread it out evenly into a thin layer, about 1/4 inch thick. This will ensure even freezing.
4. Add the Toppings:
Sprinkle the crushed graham crackers evenly over the yogurt layer, followed by the mini marshmallows and chocolate chips. Make sure to distribute everything as evenly as you can for that perfect bite every time!
5. Freeze It Up:
Carefully place the baking sheet in the freezer. Let it freeze for at least 3-4 hours, or until the yogurt is completely firm. This is the hardest part—waiting!
6. Break into Pieces:
Once fully frozen, remove the baking sheet from the freezer. Gently lift the parchment paper to remove the yogurt bark from the tray. Break it into pieces of your desired size. It might be fun to try different shapes!
7. Final Touches:
If you like, sprinkle a pinch of sea salt over the pieces for a sweet and salty kick. This is totally optional but adds a nice contrast!
8. Enjoy or Store:
Serve your S’mores Yogurt Bark right away or store any leftovers in an airtight container in the freezer for later. It’s the perfect refreshing treat for any time of day!
This delightful bark combines all the classic s’mores flavors you love with a healthy yogurt twist, making it an enjoyable snack for everyone. Enjoy your creation!
Can I Use Different Yogurt?
Absolutely! While Greek yogurt provides a creamy texture, you can use regular yogurt or any dairy-free alternative. Just keep in mind that the consistency might vary slightly!
How Do I Store Leftovers?
Store any leftover S’mores Yogurt Bark in an airtight container in the freezer. It will stay fresh for up to 2 weeks. Just re-freeze until ready to enjoy some more!
Can I Customize the Toppings?
Definitely! Feel free to mix and match toppings based on your preferences. You can use peanut butter chips, crushed nuts, or dried fruits for a different twist!
How Do I Ensure My Bark Breaks into Even Pieces?
To get even pieces, make sure the yogurt layer is uniformly spread out before freezing. When ready, let it sit at room temperature for a couple of minutes to soften slightly before breaking it apart for clean edges.
