The Merry Mistletoe Cocktail is a festive drink that’s sure to bring joy to your holiday gatherings! With a mix of sweet cranberry juice, bubbly soda, and a splash of lime, it’s refreshing and tangy.
Plus, it looks gorgeous with a sprig of mint or a slice of lime on top. I love serving this to friends during our holiday parties—it always gets everyone smiling and in the festive spirit! 🎉
Key Ingredients & Substitutions
Whiskey or Bourbon: Choose your favorite! Bourbon gives a sweeter flavor, while rye whiskey is spicier. If you prefer non-alcoholic options, you can use a non-alcoholic whiskey alternative for a similar taste profile.
Fresh Lemon Juice: Freshly squeezed is always best for brightness. If you don’t have lemons, you can substitute with bottled lemon juice, but the flavor won’t be as vibrant. Lime juice is a fun alternative too!
Honey Syrup: To make this at home, just mix equal parts honey and warm water until combined. If honey isn’t your thing, use agave syrup or simple syrup instead for sweetness.
Ginger Beer or Club Soda: Ginger beer adds a nice kick, but if you want something lighter, club soda works well too. You could also swap in flavored sparkling water for an extra twist!
How Do I Shake a Cocktail Properly?
Shaking a cocktail might seem simple, but it’s an essential technique to get it just right. Here’s how to do it:
- Fill a cocktail shaker halfway with ice.
- Add your ingredients in the order listed—this helps with mixing.
- Seal the shaker tightly; a good seal is important to avoid spills!
- Shake vigorously for about 15-20 seconds. You want the outside of the shaker to feel cold.
- Strain the cocktail into your glass, making sure to pour it cleanly without ice shards.
Remember, the longer you shake, the colder and more diluted your drink will be. Just the right amount of shaking keeps everything balanced and perfect!

How to Make a Merry Mistletoe Cocktail
Ingredients You’ll Need:
- 2 oz whiskey or bourbon
- 1 oz fresh lemon juice
- 1 oz honey syrup (equal parts honey and warm water, mixed)
- 2 oz ginger beer or club soda
- Ice cubes
- Fresh cranberries (for garnish)
- Fresh mint sprig (for garnish)
How Much Time Will You Need?
This cocktail takes about 5 minutes to prepare. It’s quick and easy, perfect for festive gatherings where you want to impress your guests without spending too much time in the kitchen.
Step-by-Step Instructions:
1. Prepare the Cocktail Shaker:
Begin by filling a cocktail shaker with ice. Make sure to fill it about halfway so there’s enough space for your ingredients to mix well.
2. Mix the Ingredients:
Pour the whiskey (or bourbon), fresh lemon juice, and honey syrup into the shaker with the ice. If you don’t have honey syrup ready, you can easily make it by mixing equal parts honey and warm water until smooth.
3. Shake It Up:
Secure the lid on your shaker and shake vigorously for about 15 seconds. You want the mixture to chill nicely, and shaking helps combine all the flavors!
4. Strain into a Glass:
Strain the cocktail into a rocks glass filled with fresh ice. This helps eliminate any ice shards and gives you a smooth drink.
5. Add Fizz:
Top off the glass with ginger beer or club soda, depending on your preference for a bit of fizz. Stir gently to combine without losing too much carbonation!
6. Garnish:
Add some fresh cranberries on top and tuck a sprig of mint into the drink for a festive touch. The mint not only looks pretty but also adds a refreshing aroma as you sip!
7. Serve and Enjoy:
Now, your Merry Mistletoe Cocktail is ready to be enjoyed! Serve it immediately to friends and family and watch their faces light up with delight.
Can I Use a Different Sweetener Instead of Honey?
Absolutely! If honey isn’t your favorite, you can use agave syrup, maple syrup, or even simple syrup. Just adjust the quantity to your taste since different sweeteners can vary in sweetness.
Is It Possible to Make This Cocktail Non-Alcoholic?
Yes! You can substitute the whiskey or bourbon with a non-alcoholic whiskey alternative or simply use additional ginger beer or club soda for a refreshing mocktail. Add a splash of extra lemon juice for balance!
How Can I Make Honey Syrup Quickly?
To make honey syrup, just mix equal parts honey and warm water until combined. You can adjust the ratio to make it sweeter or less sweet, depending on your preference!
Can I Prepare This Cocktail in Advance?
To keep it fresh, it’s best to prepare this cocktail right before serving. However, you can mix the whiskey, lemon juice, and honey syrup in advance and store it in the fridge. Just add ice and top it with ginger beer or soda when you’re ready!



