This Apple Pie Smoothie is like a tasty dessert in a cup! It’s packed with sweet apples, creamy yogurt, and a sprinkle of cinnamon to give it that cozy pie flavor.
Making this smoothie is so simple! I love throwing everything in the blender and enjoying a cool treat that tastes just like grandma’s apple pie. It’s perfect for breakfast or a snack!
Key Ingredients & Substitutions
Apples: I recommend using sweet-tart varieties like Fuji or Honeycrisp. If you prefer something a bit more tart, Granny Smith works great too! You can also use applesauce as a substitute in a pinch, keeping in mind it will change the texture slightly.
Yogurt: Vanilla yogurt brings delicious flavor and creaminess. If you’re looking for dairy-free options, almond or coconut yogurt can work just as well. Greek yogurt adds protein, while regular yogurt offers a lighter texture.
Milk: You can use any milk you have on hand, including almond, oat, or soy milk for a dairy-free version. I find almond milk adds a nice nutty flavor without overpowering the apples.
Cinnamon and Nutmeg: These spices give the smoothie that apple pie vibe. Feel free to adjust the amounts to suit your taste. If you don’t have nutmeg, you can use allspice as an alternative.
How Do You Get a Smooth and Creamy Texture?
The key to achieving a smooth texture in your smoothie is how you blend the ingredients. Follow these tips:
- Ensure your apples are chopped finely to help them blend easily.
- Start blending on a lower speed to break down the solid ingredients before ramping up to high speed.
- Add the ice cubes slowly. If they are added all at once, they can create chunky bits. You want a nice, even blend.
- Don’t forget to stop and taste! This will help you find the right balance of sweetness and spice.
Follow these steps, and you’ll enjoy a smooth, delicious apple pie smoothie with every sip!

How to Make an Apple Pie Smoothie
Ingredients You’ll Need:
- 1 medium apple (preferably a sweet-tart variety like Fuji or Honeycrisp), peeled, cored, and chopped
- 1 cup vanilla yogurt (Greek or regular)
- 1/2 cup milk (dairy or plant-based)
- 1/2 teaspoon ground cinnamon, plus more for garnish
- 1/4 teaspoon ground nutmeg
- 1 tablespoon honey or maple syrup (optional, for added sweetness)
- 1/2 teaspoon vanilla extract
- 1/2 cup ice cubes
- Whipped cream (optional, for topping)
- 1 cinnamon stick (optional, for garnish)
How Much Time Will You Need?
This delicious Apple Pie Smoothie takes about 10 minutes to prepare. You’ll spend a few minutes chopping the apple and 5 minutes blending everything together. Don’t forget to enjoy it immediately for the best flavor and texture!
Step-by-Step Instructions:
1. Prepare the Apple:
Start by peeling, coring, and chopping the apple into small pieces. This will help it blend easily and create a smooth consistency in your smoothie.
2. Blend It All Together:
In a blender, combine the chopped apple, vanilla yogurt, milk, ground cinnamon, ground nutmeg, honey or maple syrup (if you’re using it), vanilla extract, and ice cubes. Make sure you add the ice cubes last to keep the smoothie nice and cold.
3. Blend Until Smooth:
Blend on high speed until the mixture is smooth and creamy. This usually takes about 30-60 seconds. If you find any chunks, just blend for a little longer!
4. Taste and Adjust:
Once blended, give your smoothie a taste. If you want it sweeter, feel free to add a bit more honey or syrup and blend briefly to mix. Also, if you fancy a stronger cinnamon flavor, sprinkle in a little extra cinnamon and blend.
5. Serve It Up:
Pour the creamy smoothie into a glass or jar. If you’d like, top it off with a dollop of whipped cream and a sprinkle of cinnamon for decoration.
6. Garnish:
If you’re feeling fancy, add a cinnamon stick as a cute garnish. It not only looks great but adds a touch of flavor too!
7. Enjoy Immediately:
Your Apple Pie Smoothie is ready to be enjoyed! Sip it slowly and savor the delicious flavors of apple pie in a refreshing form.
Can I Use Different Types of Apples?
Absolutely! While Fuji and Honeycrisp work great for their sweet-tart flavor, you can use any apple variety you like. Just keep in mind that sweeter apples will result in a sweeter smoothie, while tart apples may give it a more tangy flavor.
Can I Make This Smoothie Dairy-Free?
Yes! Simply substitute the vanilla yogurt with a dairy-free alternative like coconut, almond, or cashew yogurt, and use a plant-based milk like almond or oat milk instead of dairy milk. This way, you’ll still enjoy a delicious smoothie without any dairy.
How Should I Store Leftover Smoothie?
Store any leftover smoothie in an airtight container in the fridge for up to 24 hours. Give it a good shake or stir before drinking, as the ingredients may separate. However, for the best taste and texture, it’s recommended to enjoy the smoothie fresh right after blending!
Can I Add Protein to the Smoothie?
Definitely! You can mix in protein powder of your choice or add a tablespoon of nut butter for extra creaminess and protein. Just blend it in with the other ingredients for a nutrient boost!



