Air Fryer Apples are a simple and tasty treat! Just slice up some apples, sprinkle them with cinnamon and sugar, and let the air fryer do its magic. Yum!
These warm, sweet apples are perfect with ice cream or a dollop of yogurt. Honestly, I can’t resist sneaking a bite when they come out of the fryer—so good! 🍏
Key Ingredients & Substitutions
Apples: Gala, Fuji, or Honeycrisp are great choices for their sweetness and texture. If you’re looking for a tart twist, try Granny Smith. Just keep in mind, firmer apples hold up better in the air fryer!
Brown Sugar: This adds a rich flavor. You can substitute with coconut sugar or maple syrup, but adjust the amount based on sweetness. If health is your focus, a sugar substitute like stevia works well, too.
Cinnamon: Ground cinnamon is classic, but feel free to use apple pie spice for added depth. I also love adding a pinch of nutmeg for a warm flavor kick!
Butter: If you’re looking for a dairy-free option, coconut oil or vegan butter is a perfect alternative. Just remember to melt it before mixing!
How Can You Ensure Perfectly Air-Fried Apples?
The trick to amazing air-fried apples is controlling the cooking time and temperature. You want that perfect caramelization without turning them into mush. Here’s how:
- Start by cutting apples into uniform sizes for even cooking.
- Preheat your air fryer! This helps them cook evenly right from the start.
- Don’t overcrowd the basket. It might mean cooking in batches, but well-spaced apples cook better.
- Flip them halfway through to avoid sticking and ensure they’re getting heat evenly.
Serving them hot with a scoop of ice cream is a fabulous finish, but won’t hurt to enjoy them on their own. Happy air frying!
Air Fryer Apples
Ingredients You’ll Need:
For the Apples:
- 2 large apples (such as Gala, Fuji, or Honeycrisp)
- 1 tablespoon melted butter
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract (optional)
For Serving:
- Cinnamon sticks (for garnish)
- Vanilla ice cream (for serving, optional)
- Ground cinnamon or cinnamon sugar (for garnish)
How Much Time Will You Need?
This recipe takes about 5 minutes to prepare and 10-12 minutes to cook in the air fryer. So, in just about 20 minutes, you can enjoy a warm and delightful dessert!
Step-by-Step Instructions:
1. Prepare the Apples:
Start by washing the apples thoroughly. Then, core and cut them into halves or large wedges, depending on how you like your apples to be. You can even leave the skin on for added texture!
2. Make the Cinnamon-Sugar Mixture:
In a mixing bowl, combine the melted butter, brown sugar, ground cinnamon, and vanilla extract (if you’re using it). Mix everything together until it turns into a smooth cinnamon-sugar butter mixture.
3. Coat the Apples:
Gently toss the apple pieces in the cinnamon-sugar mixture so that they are evenly coated. Make sure each piece is covered for that delicious flavor in every bite!
4. Preheat the Air Fryer:
Preheat your air fryer to 350°F (175°C) for about 3 minutes. This helps ensure that the apples start cooking evenly.
5. Arrange and Cook the Apples:
Place the coated apple pieces in a single layer in the air fryer basket. Try not to overcrowd the basket to ensure even cooking. Cook the apples for 10-12 minutes, flipping them halfway through, until they are tender and caramelized.
6. Serve and Enjoy:
Carefully remove the apples from the air fryer and place them on a plate. For a beautiful presentation, garnish with cinnamon sticks and a sprinkle of ground cinnamon or cinnamon sugar. If you’d like a special treat, add a scoop of vanilla ice cream on top!
Enjoy your warm, fragrant, and sweet Air Fryer Apples! This easy dessert will surely be a hit!
Can I Use Different Types of Apples?
Absolutely! You can use any firm apples you like, such as Granny Smith for a tart flavor or Golden Delicious for extra sweetness. The key is to choose apples that hold up well during cooking.
Can I Make This Recipe Vegan?
Yes! Simply substitute the melted butter with coconut oil or a vegan butter alternative. This way, you can enjoy the same great taste without the dairy!
How to Store Leftover Air Fryer Apples?
If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat them in the air fryer at 350°F (175°C) for about 3-5 minutes to warm them through.
Can I Add More Spices?
Certainly! Feel free to experiment with spices like nutmeg, ginger, or even a dash of cloves for a unique flavor. Just remember, a little goes a long way!
